We are a small business based out of Truro, Nova Scotia. As with many businesses, we were motivated by necessity. We have two German Shepherds: Daisy and Lockie. When Daisy was nine months old we found a tumor on her belly. We immediately took her to the veterinarian, only to find out it was cancer. We were shocked that a dog so young developed this disease, so we started researching cancer in dogs. This led us to examine what we were feeding our pets. The more we investigated commercial dog food the more we felt betrayed. We were under the impression we were giving the best quality nutrition money could buy, when in fact we were not. We found there was another way of feeding dogs: Raw fresh food. We found this was not a fad, but was how families fed their pets before the advent of kibble. Prior to WWII canine companions flourished on a diet consisting of mostly raw meaty bones and table scraps. We set out to find sources of quality, human grade meats (beef, chicken, lamb, pork, organ meats and fish) for our dogs. We prepared pureed raw vegetable mixtures from our own garden. We never looked back. The change in my two German Shepherds was immediate and dramatic. Daisy made a full recovery and developed into a vibrant and energetic dog. An immediate improvement noticed two days after the diet change was their oral health. Their teeth were transformed from a state of tartar buildup to ‘pearly whites’. Their ‘doggie breath’ soon became a thing of the past. ‘Lockie’ endured regular ear cleaning because of a continuous wax buildup in both ears. After ten days on the raw diet, the steady discharge of earwax ceased, as did his weekly ear cleaning.

Telephone: 902-890-9111
Website: http://www.totallyrawdogfood.com/